Wednesday, March 31, 2010

Kari's French Onion Soup


I made French Onion Soup yesterday. ;D Slicing onions was really a challenge! For the melted cheese, we didn't have gruyere or mozarella so I made use of edam (leftover from last Christmas/New Year). I really enjoyed the experience of cooking French Onion Soup, that I even took photos of the food presentation, the photo above is just one of them.

It would be biased if I tell you that it tasted good, but honestly, I felt tipsy after eating it! Haha! Probably, the amount of wine in it was too much, still it was yummy! ;D

No comments: